Butternut Sausage Tortellini Soup

Highlighted under: Simple Comfort Recipes

Warm up with this comforting and hearty Butternut Sausage Tortellini Soup, perfect for chilly nights.

Emily

Created by

Emily

Last updated on 2025-12-06T17:27:54.299Z

This Butternut Sausage Tortellini Soup combines the sweetness of butternut squash with savory sausage and tender tortellini for a deliciously satisfying meal.

Why You'll Love This Recipe

  • Rich and creamy texture that warms your soul
  • Perfect balance of flavors with a hint of spice
  • Quick and easy to prepare for busy weeknights

The Perfect Comfort Food

When the temperatures drop and the nights grow longer, there's nothing quite like a warm bowl of soup to bring comfort. This Butternut Sausage Tortellini Soup is not just any soup; it's a delightful blend of flavors that warms both the body and soul. The richness of the cream combined with the savory notes of Italian sausage creates a satisfying dish that feels like a warm hug in a bowl.

The addition of butternut squash brings a natural sweetness and a vibrant color to the soup, making it visually appealing as well as delicious. Each spoonful is a perfect balance of creamy texture and hearty ingredients, making it ideal for chilly nights when you want something filling yet comforting.

Quick and Easy Weeknight Dinner

Busy weeknights can be a challenge when it comes to preparing dinner, but this soup is here to save the day. With a prep time of just 15 minutes and a cooking time of about 30 minutes, you can have a wholesome meal ready in no time. The simplicity of the recipe allows you to focus on enjoying the time with your family rather than spending it all in the kitchen.

Using fresh tortellini not only adds to the flavor but also significantly reduces cooking time. You can easily substitute with your favorite pasta if you prefer. This flexibility makes the recipe versatile, allowing you to adapt it to what you have on hand or what your family enjoys.

Customizable and Flavorful

One of the best aspects of this Butternut Sausage Tortellini Soup is its versatility. Feel free to experiment with different types of sausages, such as spicy or turkey sausage, to cater to your taste preferences. You can also add in other vegetables like spinach or kale for added nutrition and flavor, making this soup a great way to incorporate more greens into your meals.

For those who enjoy a bit of heat, consider adding a pinch of red pepper flakes or a splash of hot sauce to elevate the flavor profile. The recipe is forgiving and allows for creativity, ensuring that you can make it your own while still enjoying the comforting base of the original dish.

Ingredients

For the Soup

  • 1 tablespoon olive oil
  • 1 pound Italian sausage, casings removed
  • 1 medium onion, diced
  • 2 cloves garlic, minced
  • 4 cups butternut squash, peeled and diced
  • 4 cups chicken broth
  • 1 cup heavy cream
  • 2 cups fresh tortellini
  • Salt and pepper to taste
  • Fresh parsley for garnish

Instructions

Cook the Sausage

In a large pot, heat olive oil over medium heat. Add the sausage and cook until browned, breaking it apart with a spoon as it cooks.

Sauté Vegetables

Add the diced onion and garlic to the pot, sautéing until the onion is translucent.

Add Squash and Broth

Stir in the butternut squash and chicken broth. Bring to a simmer and cook for about 15 minutes, or until the squash is tender.

Blend the Soup

Using an immersion blender, carefully blend the soup until smooth. If you prefer a chunkier texture, blend only half.

Add Cream and Tortellini

Stir in the heavy cream and bring the soup back to a gentle simmer. Add the tortellini and cook according to package instructions, usually about 5 minutes.

Season and Serve

Season with salt and pepper to taste. Serve hot, garnished with fresh parsley.

Serving Suggestions

Pair this delicious soup with a warm crusty bread or a side salad for a complete meal. A simple arugula salad with a lemon vinaigrette can add a refreshing contrast to the rich soup. Alternatively, some garlic bread can provide the perfect crunchy texture to complement the creamy soup.

If you're looking to impress guests, consider serving the soup in individual bowls topped with a dollop of sour cream or a sprinkle of grated Parmesan cheese. This not only enhances the flavor but also adds a beautiful presentation that will make your dining experience even more enjoyable.

Storage and Reheating

This Butternut Sausage Tortellini Soup stores well, making it a fantastic option for meal prep. After cooling, transfer the soup to airtight containers and refrigerate for up to three days. For longer storage, you can freeze it for up to three months. Just be sure to leave out the tortellini if you plan to freeze, as it can become mushy when thawed.

When ready to enjoy leftovers, simply reheat on the stove over medium heat, adding a splash of broth or cream to restore its creamy consistency. Stir occasionally to ensure even heating, and enjoy the comforting flavors all over again without the extra effort!

Nutritional Benefits

This soup is not only delicious but also packed with nutrients. Butternut squash is a rich source of vitamins A and C, both of which are vital for maintaining a healthy immune system and promoting good vision. The addition of Italian sausage provides protein, making this soup a well-rounded meal.

By incorporating fresh tortellini, you also add carbohydrates that provide energy, making this soup a perfect choice for a family dinner after a long day. With its combination of satisfying ingredients, this dish is as nutritious as it is comforting, ensuring you feel good while enjoying every bite.

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Questions About Recipes

→ Can I use frozen tortellini?

Yes, frozen tortellini works well and will cook in the same amount of time.

→ How can I store leftovers?

Store soup in an airtight container in the refrigerator for up to 3 days.

→ Can I make this soup ahead of time?

Absolutely! Just add the tortellini right before serving to keep it from getting mushy.

→ Is this soup gluten-free?

You can make it gluten-free by using gluten-free tortellini and ensuring the sausage is also gluten-free.

Butternut Sausage Tortellini Soup

Warm up with this comforting and hearty Butternut Sausage Tortellini Soup, perfect for chilly nights.

Prep Time15 minutes
Cooking Duration30 minutes
Overall Time45 minutes

Created by: Emily

Recipe Type: Simple Comfort Recipes

Skill Level: Intermediate

Final Quantity: 4 servings

What You'll Need

For the Soup

  1. 1 tablespoon olive oil
  2. 1 pound Italian sausage, casings removed
  3. 1 medium onion, diced
  4. 2 cloves garlic, minced
  5. 4 cups butternut squash, peeled and diced
  6. 4 cups chicken broth
  7. 1 cup heavy cream
  8. 2 cups fresh tortellini
  9. Salt and pepper to taste
  10. Fresh parsley for garnish

How-To Steps

Step 01

In a large pot, heat olive oil over medium heat. Add the sausage and cook until browned, breaking it apart with a spoon as it cooks.

Step 02

Add the diced onion and garlic to the pot, sautéing until the onion is translucent.

Step 03

Stir in the butternut squash and chicken broth. Bring to a simmer and cook for about 15 minutes, or until the squash is tender.

Step 04

Using an immersion blender, carefully blend the soup until smooth. If you prefer a chunkier texture, blend only half.

Step 05

Stir in the heavy cream and bring the soup back to a gentle simmer. Add the tortellini and cook according to package instructions, usually about 5 minutes.

Step 06

Season with salt and pepper to taste. Serve hot, garnished with fresh parsley.

Nutritional Breakdown (Per Serving)

  • Calories: 500 kcal
  • Total Fat: 30g
  • Saturated Fat: 15g
  • Cholesterol: 70mg
  • Sodium: 800mg
  • Total Carbohydrates: 35g
  • Dietary Fiber: 4g
  • Sugars: 6g
  • Protein: 20g